-
Banquets -
For more information about
availability or general information, please email
us or call 717-234-7599.
| Bacon-wrapped Jumbo Shrimp |
$125.00 |
| Honey Barbecue Wings |
$50.00 |
| Chicken Fritters |
$65.00 |
| Italian Meatballs |
$50.00 |
| Swedish Meatballs |
$50.00 |
| Fresh Sea Scallops & Sno
Peas Wrapped in Bacon |
$125.00 |
| Stuffed Mushrooms with Sausage |
$70.00 |
| Stuffed Mushrooms with Crabmeat |
$85.00 |
| Spicy Crab & Spinach Dip |
$50.00 |
| Beef Wellingtons |
$125.00 |
| Phyllo filled with Brie and Raspberries |
$80.00 |
| Spicy Crab Fondue with Mini Pretzels |
$85.00 |
| Mini Crab Cakes |
$125.00 |
| Certified Angus Beef Sirloin Tips |
$125.00 |
--------- back
to top ---------
|
| Assorted Sliced Meat and Cheese Tray with Rolls |
$80.00 |
| Shrimp Cocktail |
$120.00 |
| Penne Pasta Salad with Mozzarella and Garden Vegetables |
$50.00 |
| Fresh Vegetable Relish Tray |
$45.00 |
| Rustic Bruschetta with Fresh Basil and Plum Tomatoes
served with Croustinis |
$60.00 |
| Whole Smoked Grouper |
$125.00 |
| Whole Smoked Salmon |
$125.00 |
| Domestic Cheese Tray |
$45.00 |
| Seasonal Fruit Tray |
$50.00 |
| Exotic Cheese Tray with 2 Dipping Sauces |
$60.00 |
| Smoked Salmon Platter with Capers |
$85.00 |
| Fresh House Made Mozzarella, Basil and Plum Tomatoes
Tray |
$70.00 |
--------- back
to top ---------
Each platter and tray is priced for approximately 20 people.
Total attendance should be confirmed 48 hours prior to function.
A 6% state tax and a 18% gratuity will automatically be added
to the total bill.
|
